Dona Chonita Green Mole Verde Sauce 350g

Sale price£2.15


Mole Verde "Doña Chonita"

Ready-to-serve cooking salsa, exclusive to

Simply cook in advance the main ingredients of your preference (approx 400grams) such as chicken, beef, lamb or vegetables. Empty the Dona Chonita Contents into a casserole pot, add your main ingredients and boil in low heat for 4 to 5 minutes. Serve with rice, refried beans & fresh soft corn tortillas. 

I fell in love with mole Verde when my aunt Paty prepared green mole enchiladas. It was the first time I saw a mole with that peculiar colour. And after being a little reluctant to try this "green thing", it became my favourite. And it's something I still prepare when I have the chance.

    You may also like

    Recently viewed