Description
Made from real vanilla, the Karo Light Corn Syrup is the best natural liquid sweetener for your baked goodies such as pies, cakes, cupcakes and muffins, and is the main ingredient in the best pecan pies. You can also use the Karo Light Corn Syrup for your traditional candies, sauces and glazes, caramel popcorn, chocolates, and fondants and icing to enhance the flavour in more ways than you can expect. It’s easy to blend and enhances the texture and prevents the crystallisation of sugar.