Description
Ken’s Chunky Blue Cheese is crafted following a signature family recipe that dates back to 1941. This premium dressing is defined by its "steak house" consistency—thick, creamy, and loaded with 1/8-inch chunks of real aged blue cheese. Seasoned with a blend of garlic, onion, and traditional spices, it delivers a savory "funk" that is balanced by a slight vinegary tang. Whether you are dousing a cold wedge of iceberg lettuce or using it as a cooling dip for spicy buffalo wings, this 473ml bottle provides the "gold standard" experience that has made Ken's a favorite in both professional kitchens and home pantries.
Product Highlights
-
Authentic Steak House Quality: Features a heavy, thick body that clings to vegetables and wings without running.
-
Loaded with Real Cheese: Contains substantial chunks of aged blue cheese for an unmistakable flavor and texture.
-
Gluten-Free: Formulated without gluten ingredients, making it accessible for a variety of dietary needs.
-
Versatile Kitchen Staple: Excellent as a salad dressing, a sandwich spread (try it on a burger!), or a dip for fresh crudités.
-
Restaurant Heritage: Derived from the original recipes used at the famed Ken’s Steak House in Framingham, Massachusetts.