Description
Smooth bourbon, sticky molasses and spicy peppers combine for a knockout sauce that’s both perfect on wings and a great way to make grilled pork chops, shrimp or chicken taste like they were made by Ray himself.
- A smooth bourbon flavor with sticky molasses and spicy peppers makes a zesty marinade for any meats or seafoods
- Amazing sauce to add when you are grilling, glazing or making a stir fry
- To be used as a marinade, glaze or wet rub
- Delicious recipes can be found on our website