Description
We can give you five good reasons to love pancakes, but, chances are, you already do. And so do 59 percent of Americans.
Still, the Walden Farms Gluten Free and Vegan pancake syrup is definitely one of the reasons we can give to make anyone love these delightful morning treats. As easy as they are to prepare, pancakes can easily be the best part of your breakfast, and it can easily become the worst. Except when you have our pancake syrup to turn that around every single time.
You’ve certainly never come across the best tasting pancake syrup that is as versatile as it is delicious. Not to mention a healthy alternative to all the other pancake syrups you’ve tried - even your most desired homemade pancake syrup!
This keto pancake syrup will not take the cake, figuratively, because it’s everything your pancake needs to make an impression. On top of that, it also contains <1% fat, 0% sugar, <5 calories per serving, and is gluten free, vegan, dairy free, kosher, and contains no GMO’s. This guilt-free treat is within your reach… what are you waiting for?
To top it all off, this amazing pancake syrup is perfect for your French toast as well, or with your favourite ice cream. Drizzle away as this guilt-free treat will not leave you counting the calories each time. That’s freedom to indulge in your guilty pleasure, sans the guilt. Something no homemade syrup will ever make you feel.
Get the most out of this delectable bottled pleasure by trying out our featured recipe, the Rise ‘N Shine Breakfast Wrap. Because who says breakfast has to be about dry pancakes and boring breakfast stuff? That’s certainly not how we do it ‘The Walden Way”. Convinced yet? Try it for yourself and see the difference!
Ingredients:Water, Cellulose Gum, Natural and Artificial Flavours, Salt,
Sucralose, Sodium Benzoate and Potassium Sorbate to Preserve
Freshness, Lactic Acid, Sodium Bisulphate (Contains Sulphites),
Xanthan Gum, E150a, Guar Gum, Modified Gum Acacia, Carob Gum, E160a
Did you know?
There are tons of different ways to prepare pancakes all over the world. For instance, the French have their French Crêpes version of it, which are very different than the pancakes we know because of its texture. Scotch Pancakes, on the other hand, are almost similar but tend to be smaller. In Denmark, they call their pancakes “Danish Aebleskiver” which are best served hot. Indonesian Serabi and Russian Blinis share the same quality, having the same smaller size, but are still completely different.
No matter how you want your pancakes - fluffy or thin, big or small circles, hot or cold, only one thing is certain- you will always be yearning for the sweet and guilt-free pleasure that is from the Walden Farms Vegan and Gluten Free Pancake Syrup.
Ingredients:
Water, Cellulose Gum, Natural and Artificial Flavours, Salt, Sucralose, Sodium Benzoate and Potassium Sorbate to Preserve Freshness, Lactic Acid, Sodium Bisulphate (Contains Sulphites), Xanthan Gum, E150a, Guar Gum, Modified Gum Acacia, Carob Gum, E160a.